1004 E. Bidwell St.
Folsom, CA 95630
BACCHUS HOUSE WINE BAR & BISTRO offers french cuisine and a seasonal menu packed with innovative dishes. Perfect restaurant for Sunday brunch in Folsom. Thriving in the space vacated by Bidwell Street Bistro, this new restaurant offers a seasonal menu packed with innovative, globally influenced dishes created by executive chef Victor Octavio. Plenty to choose from—indulge in a rock shrimp-stuffed mushroom, for example, and dig into a plate of pappardelle pasta tossed with fresh salmon, or start with the brie cheese puffs before moving on to one of the house specialties: slow-roasted prime rib. Bacchus House holds a monthly Winemaker’s Dinner—five courses, five wines. Happy Hour runs Tuesday through Saturday with drinks and appetizers specials, and Bacchus House is one of few spots in Folsom for a fine Sunday brunch.